Intro

WEST INDIAN CHICKEN AND SHRIMP KEBAB RECIPE (#LC14344) - These hard to put down West Indian Chicken and Shrimp Kebabs are nothing but perfect. It is mildly hot but full of flavour. More similar recipes : https://lookandcook.com/recipe-collection/grills-barbeque-recipes/

Prep Time : 1 Hour , 5 Min
Cooking Time : 12 Min
Resting Time : 1 hour , 17 Min

Set Ingredient

4

The ingredients quantity can be set as per your serving requirement under Change Serving. We recommend you set it prior to the start.

Serves
4
Serves

Step 1 / 13

4

Cut the red bell pepper & yellow capsicum into cubes & discard the seeds.

Red bell peppers

1 Number

Cubed

Yellow capsicum

1 Number

Cubed

Step 2 / 13

4

Cut the onion into cubes.

Onions

1

Cubed

Step 3 / 13

4

Finely chop the spring onions & shallots into small pieces.

Spring onions

2 Number

Finely chopped

Shallots

2 Number

Finely chopped

Step 4 / 13

4

Take the chicken breast & cut into small cubes.

Chicken

500 Grams

Cubed

Step 5 / 13

4

To prepare the marinade, take a large bowl & combine together finely chopped shallots, spring onions, chilli flakes, cinnamon powder, black pepper ground & nutmeg ground.

Chili Flakes

1 Tablespoon

Cinnamon Powder

1/2 Teaspoon

Black pepper ground

1/2 Teaspoon

Nutmeg ground

1/4 Teaspoon

Step 6 / 13

4

Add all spice ground, brown sugar, garlic paste, ginger paste & orange juice.

Allspice ground

1 Teaspoon

Brown sugar

1 Tablespoon

Garlic paste

2 Tablespoon

Ginger Paste

1 Tablespoon

Orange Juice

2 Tablespoon

Step 7 / 13

4

Add soy sauce, apple cider vinegar and salt. Whisk them well and divide this into three portions.

Soy sauce

3 Teaspoon

Apple Cider vinegar

1/4 Cup

Salt

to taste

Step 8 / 13

4

Take a large bowl, Mix shrimps & one portion of the marinade.

Shrimp

500 Grams

Step 9 / 13

4

Take a large bowl, mix cubed chicken & the second portion of the marinade.

Step 10 / 13

4

Take a large bowl, mix chopped bell peppers, onions and the third portion of the marinade.

Step 11 / 13

4

In a skewer, thread chicken, capsicum, onion & shrimp. Continue to thread the remaining skewers.

Step 12 / 13

4

Place the skewers & grill them for 4 - 5 minutes each side or until it is slightly brown & cooked.

Step 13 / 13

4

Serve warm.

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WEST INDIAN CHICKEN AND SHRIMP KEBAB RECIPE


Prep Time : 1 Hour , 5 Min
Cooking Time : 12 Min
Resting Time : 1 hour , 17 Min