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WEST INDIAN CHICKEN AND SHRIMP KEBAB RECIPE

WEST INDIAN CHICKEN AND SHRIMP KEBAB RECIPE (#LC14344) - These hard to put down West Indian Chicken and Shrimp Kebabs are nothing but perfect. It is mildly hot but full of flavour. More similar recipes : https://lookandcook.com/recipe-collection/grills-barbeque-recipes/


Prep Time : 65
Cooking Time : 12
Resting Time : 1 hour , 17 Min

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Ingredient

Red bell peppers

1 number

Cubed

Yellow capsicum

1 number

Cubed

Onions

1

Cubed

Spring onions

2 number

Finely chopped

Shallots

2 number

Finely chopped

Chicken

500 grams

Cubed

Chili Flakes

1 tablespoon

Cinnamon Powder

1/2 teaspoon

Black pepper ground

1/2 teaspoon

Nutmeg ground

1/4 teaspoon

Allspice ground

1 teaspoon

Brown sugar

1 tablespoon

Garlic paste

2 tablespoon

Ginger Paste

1 tablespoon

Orange Juice

2 tablespoon

Soy sauce

3 teaspoon

Apple Cider vinegar

1/4 Cup

Salt

to taste

Shrimp

500 grams


How to make west indian chicken and shrimp kebab recipe?

1. The ingredients quantity can be set as per your serving requirement under Change Serving. We recommend you set it prior to the start.

2. Cut the red bell pepper & yellow capsicum into cubes & discard the seeds.

3. Cut the onion into cubes.

4. Finely chop the spring onions & shallots into small pieces.

5. Take the chicken breast & cut into small cubes.

6. To prepare the marinade, take a large bowl & combine together finely chopped shallots, spring onions, chilli flakes, cinnamon powder, black pepper ground & nutmeg ground.

7. Add all spice ground, brown sugar, garlic paste, ginger paste & orange juice.

8. Add soy sauce, apple cider vinegar and salt. Whisk them well and divide this into three portions.

9. Take a large bowl, Mix shrimps & one portion of the marinade.

10. Take a large bowl, mix cubed chicken & the second portion of the marinade.

11. Take a large bowl, mix chopped bell peppers, onions and the third portion of the marinade.

12. In a skewer, thread chicken, capsicum, onion & shrimp. Continue to thread the remaining skewers.

13. Place the skewers & grill them for 4 - 5 minutes each side or until it is slightly brown & cooked.

14. Serve warm.


Equipment

Bowl - Small

Chopping Board

Grilling pan

Knife

Mixing bowl - glass

Pastry Brush

Skewers