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PORK APRICOT KEBAB RECIPE

PORK APRICOT RECIPE (LC14349) - Glazed with apricot preserves, this Pork Kebab is sweet that has a hint of tartness. Serve these with freshly grilled veggies.

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Recipe Time


Prep Time : 75
Cooking Time : 15
Resting Time : 1 hour , 30 Min

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Serve

4

The ingredients quantity can be set as per your serving requirement under Change Serving. We recommend you set it prior to the start.

- 4+
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  • 4
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    Step 1

    4

    Peel the garlic skin & finely chop.

    Garlic

    2 cloves

    Finely chopped

     Prev
    Step 2 

    Step 2

    4

    To prepare the marinade, combine together apricot preserve, finely chopped garlic, paprika powder, chilli flakes & blackpepper powder.

    Apricot jam

    285 grams

    Paprika

    1 teaspoon

    Chili Flakes

    1 1/2 teaspoon

    Black pepper ground

    3/4 teaspoon

     Step 1
    Step 3 

    Step 3

    4

    Add salt, soy sauce, oil & lemon juice. Whisk them well.

    Soy sauce

    2 tablespoon

    Vegetable Oil

    1 tablespoon

    Lemon Juice

    2 tablespoon

    Salt

    to taste

     Step 2
    Step 4 

    Step 4

    4

    Mix all the ingredients well.

     Step 3
    Step 5 

    Step 5

    4

    Add the pork tenderloin in the marinade sauce & mix them well

    Pork Loin

    500 grams

    Chopped

     Step 4
    Step 6 

    Step 6

    4

    Thread pork onto skewers.

     Step 5
    Step 7 

    Step 7

    4

    Heat the grill pan & cook the pork for 5 - 8 minutes each side or until done.

     Step 6
    Step 8 

    Step 8

    4

    Serve hot.

     Step 7
    Step 9 
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    PORK APRICOT KEBAB RECIPE

    PORK APRICOT RECIPE (LC14349) - Glazed with apricot preserves, this Pork Kebab is sweet that has a hint of tartness. Serve these with freshly grilled veggies.


    Prep Time : 75
    Cooking Time : 15
    Resting Time : 1 hour , 30 Min

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